A riveting account ofd the roller-coaster life of a creative enrepreneur. New and unread stated first Simon & Schuster edition, first printing hardcover and dust jacket in exc ellent condition. No marks, tgears, wear. Protective mylar cover.
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CONTENTS
Sun Tzu and the Concubines ..................... Frontispiece
List of Abbreviations .......................... xvii
INTRODUCTION
I. The Author ............................... 1
II. The Text ................................. 13
III. The Warring States ....................... 20
IV. War in Sun Tzu's Age ..................... 30
V. Sun Tzu on War ........................... 39
IV. Sun Tzu and Mao Tse-tung ................. 45
TRANSLATION
Biography of Sun Tzu ..................... 57
I. Estimates ................................ 63
II. Waging War ............................... 72
III. Offensive Strategy ....................... 77
IV. Dispositions ............................. 85
V. Energy ................................... 90
VI. Weaknesses and Strengths ................. 96
VII. Manoeuvre ............................... 102
VIII. The Nine Variables ...................... 111
IX. Marches ................................. 116
X. Terrain ................................. 124
XI. The Nine Varieties of Ground ............ 130
XII. Attack by Fire .......................... 141
XIII. Employment of Secret Agents ............. 144
APPENDIX
I. A Note on Wu Ch'i ....................... 15O
II. Sun Tzu's Influence on Japanese
Military Thought ........................ 169
III. Sun Tzu in Western Languages ............ 179
IV. Brief Biographies of the Commentators ... 184
BIBLIOGRAPHY .................................. 187
INDEX ......................................... 193
MAPS Facing
Ch'un-Ch'iu Period ............................. 32
The Contending States - boundaries of 350 B.C. . 33
Giles:
Hence the saying: If you know the enemy and know yourself, you need not fear the result of a hundred battles. If you know yourself but not the enemy, for every victory gained you will also suffer a defeat.
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In this new edition, Thomas L Friedman includes fresh stories and insights to help us understand the flattening of the world. Weaving new information into his overall thesis, and answering the questions he has been most frequently asked by parents across the country, this third edition also includes two new chapters - on how to be a political activist and social entrepreneur in a flat world; and on the more troubling question of how to manage our reputations and privacy in a world where we are all becoming publishers and public figures.
The World Is Flat 3.0 is an essential update on globalization, its opportunities for individual empowerment, its achievements at lifting millions out of poverty, and its drawbacks - environmental, social, and political - powerfully illuminated by the Pulitzer Prize-wining author of The Lexus and the Olive Tree.
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Are you the innovative type, the cook who marches to a different drummer -- used to expressing your creativity instead of just following recipes? Are you interested in the science behind what happens to food while it's cooking? Do you want to learn what makes a recipe work so you can improvise and create your own unique dish? More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Why is medium-rare steak so popular? Why do we bake some things at 350 F/175 C and others at 375 F/190 C? And how quickly does a pizza cook if we overclock an oven to 1,000 F/540 C? Author and cooking geek Jeff Potter provides the answers and offers a unique take on recipes -- from the sweet (a "mean" chocolate chip cookie) to the savory (duck confit sugo). This book is an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you don't consider yourself a geek. Initialize your kitchen and calibrate your tools Learn about the important reactions in cooking, such as protein denaturation, Maillard reactions, and caramelization, and how they impact the foods we cook Play with your food using hydrocolloids and sous vide cooking Gain firsthand insights from interviews with researchers, food scientists, knife experts, chefs, writers, and more, including author Harold McGee, TV personality Adam Savage, chemist Hervé This, and xkcd From Cooking for Geeks: Butternut Squash Soup Purée in a food processor or with an immersion blender: 2 cups (660g) butternut squash, peeled, cubed, and roasted (about 1 medium squash) 2 cups (470g) chicken, turkey, or vegetable stock 1 small (130g) yellow onion, diced and sautéed 1/2 teaspoon (1g) salt (adjust to taste) Notes The weights are for the prepared ingredients and only rough suggestions. So, prepare each item individually. For example, for the squash, peel it, then coat it with olive oil, sprinkle it with salt, and roast it in the oven at a temperature around 400–425 F / 200–220 C until it begins to brown. When you go to purée the ingredients, hold back some of the squash and some of the stock, taste the purée, and see which you think it needs. Want it thicker? Add more squash. Thinner? Add more stock. This soup by itself is very basic. Garnish with whatever else you have on hand that you think might go well, such as garlic croutons and bacon. Or top with a small dab of cream, some toasted walnuts, and dried cranberries to give it a feeling of Thanksgiving. How about a teaspoon of maple syrup, a few thin slices of beef, and some fresh oregano? Chives, sour cream, and cheddar cheese? Why not! Instead of purchasing items to follow a recipe exactly, try using leftover ingredients from other meals to complement the squash soup. If you’re in a rush, you can “jump-start” the squash by microwaving it first. Peel and quarter the squash, using a spoon to scoop out the seeds. Then, cube it into 1–2” / 3–5 cm pieces, drop it into a glass baking pan that’s both oven and microwave safe, and nuke it for four to five minutes to partially heat the mass. Remove from microwave, coat the squash with olive oil and a light sprinkling of salt, and roast it in a preheated oven until done, about 20 to 30 minutes. If you’re not in a rush, you can skip the peeling step entirely: cut the squash in half, scoop out the seeds, add oil and salt, roast it for about an hour (until the flesh is soft), and use a spoon to scoop it out. Pumpkin Cake There are two broad types of cake batters: high- ratio cakes--those that have more sugar and water than flour (or by some definitions, just a lot of sugar)--and low-ratio cakes—which tend to have coarser crumbs. For high-ratio cakes, there should be more sugar than flour (by weight) and more eggs than fats (again, by weight), and the liquid mass (eggs, milk, water) should be heavier than the sugar. Consider this pumpkin cake, which is a high-ratio cake (245g of pumpkin contains 220g of water--you can look these sorts of things up in the USDA National Nutrient Database, available online at http://www.nal.usda.gov/fnic/foodcomp/search/). In a mixing bowl, measure out and then mix with an electric mixer to thoroughly combine: 1 cup (245g) pumpkin (canned, or roast and puree your own) 1 cup (200g) sugar 3/4 cup (160g) canola oil 2 large (120g) eggs 1 1/2 cups (180g) flour 1/4 cup (40g) raisins 2 teaspoons (5g) cinnamon 1 teaspoon (5g) baking powder 1/2 teaspoon (5g) baking soda 1/2 teaspoon (3g) salt 1/2 teaspoon (2g) vanilla extract Transfer to a greased cake pan or spring form and bake in an oven preheated to 350 F / 175 C until a toothpick comes out dry, about 20 minutes. Notes Try adding dried pears soaked in brandy. You can also hold back some of the raisins and sprinkle them on top. One nice thing about high-ratio cakes is that they don’t have much gluten, so they won’t turn out like bread, even with excessive beating. With a total weight of 920 grams, of which only roughly 20 grams is gluten, there just isn’t enough gluten present in this cake to give it a bread-like texture. There’s also a fair amount of both sugar and fats to interfere with gluten development.
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Updated for paperback publication, Aftershock is a brilliant reading of the causes of our current economic crisis, with a plan for dealing with its challenging aftermath. When the nation’s economy foundered in 2008, blame was directed almost universally at Wall Street bankers. But Robert B. Reich, one of our most experienced and trusted voices on public policy, suggests another reason for the meltdown. Our real problem, he argues, lies in the increasing concentration of wealth in the hands of the richest Americans, while stagnant wages and rising costs have forced the middle class to go deep into debt. Reich’s thoughtful and detailed account of where we are headed over the next decades—and how we can fix our economic system—is a practical, humane, and much-needed blueprint for restoring America’s economy and rebuilding our society.
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On December 31, 1999, after nearly a century of rule, the United States officially ceded ownership of the Panama Canal to the nation of Panama. That nation did not exist when, in the mid-19th century, Europeans first began to explore the possibilities of creating a link between the Atlantic and Pacific oceans through the narrow but mountainous isthmus; Panama was then a remote and overlooked part of Colombia. All that changed, writes David McCullough in his magisterial history of the Canal, in 1848, when prospectors struck gold in California. A wave of fortune seekers descended on Panama from Europe and the eastern United States, seeking quick passage on California-bound ships in the Pacific, and the Panama Railroad, built to serve that traffic, was soon the highest-priced stock listed on the New York Exchange. To build a 51-mile-long ship canal to replace that railroad seemed an easy matter to some investors. But, as McCullough notes, the construction project came to involve the efforts of thousands of workers from many nations over four decades; eventually those workers, laboring in oppressive heat in a vast malarial swamp, removed enough soil and rock to build a pyramid a mile high. In the early years, they toiled under the direction of French entrepreneur Ferdinand de Lesseps, who went bankrupt while pursuing his dream of extending France's empire in the Americas. The United States then entered the picture, with President Theodore Roosevelt orchestrating the purchase of the canal--but not before helping foment a revolution that removed Panama from Colombian rule and placed it squarely in the American camp. The story of the Panama Canal is complex, full of heroes, villains, and victims. McCullough's long, richly detailed, and eminently literate book pays homage to an immense undertaking. --Gregory McNamee
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Summary:Never out of print since its 1944 publication, this tender story offers readers of all ages a timeless message of compassion and understanding. At its heart is Wanda Petronski, an immigrant girl in an American school, who is ridiculed for wearing the same faded blue dress every day. When she tells her classmates that she has one hundred dresses at home, she unwittingly triggers a game of teasing that eventually ends in a lesson for all. In restoring the reproduction of Louis Slobodkin's artwork, this new edition recaptures the original vivid color. And to celebrate the book's enhanced beauty, Helena Estes, the daughter of the author, has written a new letter to readers about the true story behind The Hundred Dresses.About the Author:•ELEANOR ESTES (1906-1988), a children's librarian for many years, launched her writing career with the publication of The Moffats in 1941.Author: Eleanor EstesIllustrator: Louis SlobodkinPublisher:SandpiperPublished Date:09/01/2004Format:PaperbackISBN:0152052607#of pages:#N/A
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The New York Times bestseller, revised and expanded with a new afterword: the essential update of Fareed Zakaria's international bestseller about America and its shifting position in world affairs.Fareed Zakaria’s international bestseller The Post-American World pointed to the “rise of the rest”—the growth of countries like China, India, Brazil, and others—as the great story of our time, the story that will undoubtedly shape the future of global power. Since its publication, the trends he identified have proceeded faster than anyone could have anticipated. The 2008 financial crisis turned the world upside down, stalling the United States and other advanced economies. Meanwhile emerging markets have surged ahead, coupling their economic growth with pride, nationalism, and a determination to shape their own future. In this new edition, Zakaria makes sense of this rapidly changing landscape. With his customary lucidity, insight, and imagination, he draws on lessons from the two great power shifts of the past 500 years—the rise of the Western world and the rise of the United States—to tell us what we can expect from the third shift, the “rise of the rest.” The great challenge for Britain was economic decline. The challenge for America now is political decline, for as others have grown in importance, the central role of the United States, especially in the ascendant emerging markets, has already begun to shrink. As Zakaria eloquently argues, Washington needs to begin a serious transformation of its global strategy, moving from its traditional role of dominating hegemon to that of a more pragmatic, honest broker. It must seek to share power, create coalitions, build legitimacy, and define the global agenda—all formidable tasks. None of this will be easy for the greatest power the world has ever known—the only power that for so long has really mattered. America stands at a crossroads: In a new global era where the United States no longer dominates the worldwide economy, orchestrates geopolitics, or overwhelms cultures, can the nation continue to thrive?
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Few companies in history have ever been as successful and as admired as Google, the company that has transformed the Internet and become an indispensable part of our lives. How has Google done it? Veteran technology reporter Steven Levy was granted unprecedented access to the company, and in this revelatory book he takes readers inside Google headquarters—the Googleplex—to show how Google works. While they were still students at Stanford, Google cofounders Larry Page and Sergey Brin revolutionized Internet search. They followed this brilliant innovation with another, as two of Google’s earliest employees found a way to do what no one else had: make billions of dollars from Internet advertising. With this cash cow (until Google’s IPO nobody other than Google management had any idea how lucrative the company’s ad business was), Google was able to expand dramatically and take on other transformative projects: more efficient data centers, open-source cell phones, free Internet video (YouTube), cloud computing, digitizing books, and much more. The key to Google’s success in all these businesses, Levy reveals, is its engineering mind-set and adoption of such Internet values as speed, openness, experimentation, and risk taking. After its unapologetically elitist approach to hiring, Google pampers its engineers—free food and dry cleaning, on-site doctors and masseuses—and gives them all the resources they need to succeed. Even today, with a workforce of more than 23,000, Larry Page signs off on every hire. But has Google lost its innovative edge? It stumbled badly in China—Levy discloses what went wrong and how Brin disagreed with his peers on the China strategy—and now with its newest initiative, social networking, Google is chasing a successful competitor for the first time. Some employees are leaving the company for smaller, nimbler start-ups. Can the company that famously decided not to be evil still compete? No other book has ever turned Google inside out as Levy does with In the Plex.
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